Yliopistonkatu 23
40100 Jyväskylä, Finland
puh (014) 333 900
myyntipalvelu@hotelliyopuu.fi

hotelli huone varaus internet

ARRIVAL

DEPARTURE

ROOMSupdown

PERSONSupdown

APPETIZERS

17 €

Monkfish & mascarpone

bail, leek


16 €

Scampi & ginger

black salsify, wasabi


16 €

Goat cheese & onion

carrot, buckthorn


15 €

Asparagus & vegetables

wine sorrel, sprouts


16 €

Scallop, spring onion

pea, pine nut


MAIN DISHES

27 €

Arctic char & rosemary

spring onion, cucumber, cherry tomato


30 €

Lobster & shrimp

citrus fruits, beluga lentil, spinach


21 €

Fennel & zucchini

pumpkin seed, cauliflower, curry


28 €

Lamb & cherry

kohlrabi, parsnip, horseradish


29 €

Veal & marsala

almond, mushroom, honey


DESSERTS

15 €

White chocolate & blackberry

black currant, meringue


14 €

Rhubarb & vanilla

oat, caramel


15 €

Pinapple & apricot

passion fruit, pecan nut


6 €

Slice of cheese

chef´s compote, thin crispy bread


13 €

Coffee & chocolate

Indian Monsoon Malabar, selection of chocolates


À la Carte- listamme on voimassa 17.03 - 31.05.2014

Children's menu


15 €

Green salad & cherry tomato

or
Vegetable sticks & dip sauce
****


Pike-perch & tartar sauce

or
Minute steak with savoury butter and french fries

****
Children´s ice-cream portion with fudge, chocolate or berry sauce

All the A´la Carte portions are available smaller half priced for children under 12 years old.

We recommend Mr. Hakkarainen´s pear lemonade for the beverage with meal.